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Felicity Dahl könyvei a rukkolán


Roald Dahl - Felicity Dahl - Roald ​Dahl's Cookbook
This ​book is a mixture of anecdotes covering Roald Dahl's family, his childhood, and his happiness at home with Liccy, his wife, and their numerous children, grandchildren and friends. For this extensive family, there is no more enjoyable way of relaxing than sharing good food and wine. The meals they enjoy together round the old pine farmhouse table at Gipsey House are either fine examples of national dishes of their heritage - Norwegian, French, British, etc - or favourite recipes that have delighted three generations of discerning eaters. Many recipes have acquired a particular significance for the Dahl family over the years, and these are introduced with reminiscenses rich in nostalgia and humour. The recipes are for all occasions, covering family birthday parties, Christmas and Easter celebrations, Roald's passion for chocolate, onions and wine, his enthusiasm for gambling and gardening and finally, a Dahl-style chapter: "Hangman's Suppers" - contributed by Francis Bacon, P.D. James, John Le Carre, Peter Ustinov and others.

Roald Dahl - Felicity Dahl - Roald ​Dahl's Even More Revolting Recipes
Just ​when you thought it was safe to go back into the kitchen-Roald Dahl's recipes are back! Inspired by his most popular stories, these recipes use the most common ingredients to create the most uncommon treats. Not sure how to entertain the kiddies? Surprise them with tummyticklers like Pickled Spines of Porcupines and Hornets Stewed in Tar. There's no better way to liven up a party than to dine on Lizards' Tails and enjoy a delicious Liquid Chocolate Mixed by Waterfall. Like anything by Roald Dahl, it's sure to be extraordinarily funny!

Roald Dahl - Felicity Dahl - Josie Fison - Roald ​Dahl's Revolting Recipes
A ​collection of recipes based on food and drink featured in Roald Dahl's books. They include mudburgers, hot frogs, lickable wallpaper, stinkbugs' eggs and crispy wasp stings. Step-by-step instructions are accompanied by colour photographs and illustrations of every dish.

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